Common Problems with Commercial Ovens and How to Fix Them

Common Problems with Commercial Ovens and How to Fix Them

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Commercial ovens are valuable assets in restaurants. They are used for cooking and baking a variety of foods and usually remain active throughout the day. Unlike residential ovens, which are not designed for heavy-duty usage, commercial ovens are considerably larger and can be used for cooking and baking a variety of meals. Because they are used so frequently, these ovens often need to be replaced after a few years of heavy use.

Problems with commercial ovens are also quite common. You need to get them serviced regularly to ensure that the ovens continue running smoothly. Even if you maintain the commercial ovens properly, problems are likely to arise. Here are some of the common problems that occur with commercial ovens, and how to fix them.

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Pilot Light Does Not Stay Lit

If you notice the pilot light shuts off a little while after it is turned on, it could indicate a problem with the thermocouple. The thermocouple is an electrical device installed within the commercial oven designed to shut off the oven once it reaches a particular temperature. If the thermocouple starts to malfunction, you might want to get it checked.

There are several companies that offer commercial oven repairs in Perth, so you can call a technician to repair it. However, before you make the call, check the oven yourself. See if the thermocouple is in direct contact with the flame. If the thermocouple is not in the flame, it will not get hot enough to open the safety valve. However, if you feel that the thermocouple has been placed properly, there is a chance that it is defective and must be replaced.

Thermostat Issues

Commercial ovens are designed to reach high temperatures so that the food can be cooked quickly. However, if there is an issue with the thermostat, the oven might not reach the desired temperature. Even if it does, it may not hold that temperature for long. In some cases, this problem is caused due to an uncalibrated thermostat. However, if the thermostat has been calibrated and is still malfunctioning, it may need to be replaced. Depending on the make and model of your oven, a spare thermostat will have to be bought and fitted in place.

Replacing Capillary Tubes

The capillary tubes in your oven might have to be replaced after a while. The bulb is held in place by clips that are connected at the end of a capillary tube. This bulb is responsible for maintaining the temperature evenly throughout the oven. If the bulb is not in place, the oven may not function properly, and the capillary tubes will need to be replaced.

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